Trent & Anthea's Wedding - 30th October 2010

Trent and Anthea were married at Sirromet Winery with a reception following in the lovely restaurant Lurleen's. We shared a great day with these two as they made it all official down by Sirromet's Laguna. As always the venue was fantastic and was particularly special to Trent and Anthea as the the Chef - Andrew Mirosh had been the Chef who had cooked Trent's parents wedding dinner as well. Anthea got ready at the very stylish Emporium hotel in Brisbane's Fortitude Valley, always a cool place for a shoot!